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Language 中文 Español 展开导览列 About About Us Industry Innovation Center Products Caramel Color Soy Sauce Powder Hydrolyzed Vegetable Protein Compound Powder/Liquid Disodium Succinate Ethyl Maltol Applications Bakery Beverage Seasonings Instant Food Snack Food Meat Products Branding All Activity Info Top Concerns Contact Customer Service Join Us 中文 Español Bakery AIPU FOOD’s caramel color and ethyl maltol can be applied to bakery products as required. Customers can use both liquid and powder caramel color in bakery products. Caramel color helps enhance and standardize the shades of products in industrial manufacturing. To reach homogeneous color, we recommend to mix caramel color and other liquid raw materials together before baking process. Ethyl maltol has a unique luscious odor and it can be applied to various bakery products. We provide two types of ethyl maltol. One is original fruit-flavored, the other is special caramel-flavored. Ethyl maltol is used in low dosage. It is essential to dissolve ethyl maltol in other liquid raw material before use (please refer to product introduction). For each product application, we suggest manufacturers to conduct pre-experiments before production. Customers can also inquire our service staff for more information on recommended dosage and application. Applications COOKIEs, flavored syrup, stuffing and toppings of bakery goods candies, cocoa products and chocolate products. Applications Specification COOKIEs Cake Cocoa products Tapioca Pearl Product Recommendations Ethyl Maltol EM-8 Product Appearance: Crystalline powder. Color Range: White. Product Feature: Presenting a characteristic odor and a sweet, fruitlike flavor in dilute solution. Application: Ethyl Maltol is widely applied in meat products, beverages, wines, tobaccos, cosmetics to enhance pleasant flavor. Caramel Color CAL-004 Product Appearance: Caramel color liquid (E150a). Color Range: Golden - Dark brown. Specification: Color Intensity (Typical) (610nm): 0.055 Product Feature: Plain caramel, low sulfite. Application: Widely used in sauces, semisolid compound seasonings, syrup, milk drink, brandy, whisky, rum, COOKIEs, condiments, cocoa/chocolate and instant coffee because of its brilliant color strength. Caramel Color CCL-001 Product Appearance: Caramel color liquid (E150c). Color Range: Brown - Dark brown. Specification: Color intensity (Typical) (610nm): 0.120 Product Feature: Positive charge, suitable for various applications. Application: Widely used in brewed soy sauces and compound seasoning sauces because of its excellent color strength. Caramel Color CCL-016 Product Appearance: Caramel color liquid (E150c). Color Range: Brown - Dark brown. Specification: Color intensity (Typical) (610nm): 0.190 Product Feature: High color intensity. Application: Typically used in beer, baked goods and compound seasoning sauces because of its excellent color strength. Caramel Color CDL-001 Product Appearance: Caramel color liquid (E150d). Color Range: Dark brown - Black brown. Specification: Color intensity (Typical) (610nm): 0.262 Product Feature: High color intensity, Acid/alcohol stable. Application: Widely used in various carbonated beverages, juice drinks, tea drinks, grape wine, ice-cream and biscuit. Caramel Color CDL-010 Product Appearance: Caramel color liquid (E150d). Color Range: Dark brown - Black brown. Specification: Color intensity (Typical) (610nm): 0.262 Product Feature: Favorable price. Application: Widely used in dark bread, COOKIEs, biscuit, meat rubs, flavoring extract, pancakes, and ice-cream. Caramel Color CAP-001 Product Appearance: Caramel color powder (E150a). Color Range: Golden - Dark brown. Specification: Color intensity (Typical) (610nm): 0.100 Product Feature: Plain caramel. Application: Widely used in baked goods, soy sauce powder, compound seasonings, various dry mixes and other uses where powder caramel color (Class I) is desirable. Caramel Color CCP-002 Product Appearance: Caramel color powder (E150c). Color Range: Brown - Dark brown. Specification: Color intensity (Typical) (610nm): 0.220 Product Feature: Ammonia caramel. Application: Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes and other uses where higher color intensity is desirable. Caramel Color CDP-001 Product Appearance: Caramel color powder (E150d). Color Range: Dark brown - Black brown. Specification: Color intensity (Typical) (610nm): 0.425 Product Feature: Sulfite ammonia caramel, favorable price. Application: Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes and other uses where higher color intensity is desirable. COOKIEs AIPU FOOD's caramel color application in COOKIEs Reference formula Ingredients Proportion Cake flour 39.5% Cream 31.3% Caster sugar 16.7% Liquid egg 9.4% Cocoa powder 2.5% Caramel color 0.6%-1%* Flavor 0.01% Recommended products: CDP-001, CDP-008, CDL-010 Cake AIPU FOOD's caramel color application in chocolate cake Cocoa products AIPU FOOD's caramel color application in cocoa products Tapioca Pearl AIPU FOOD's caramel color application in tapioca pearl    Recommended dosage: 0.1-2% Recommended products: CCL-016, CCL-253 Customer Service Join us Sample Request Copyright ©2017 Aipu Food Industry. All Rights Reserved. 万达体育 | 完美世界竞技平台官方网站 | 金沙彩票官网 | 亚洲城体育 | 完美世界竞技平台官方 | 新澳网官方网站（中国）股份有限公司官网 | AG九游国际（中国）集团有限公司 | LOL比赛押注APP官网（中国）官方网站 | 江南全站App（中国）官方网站 |